Oh, apple crisp. Why do you have to be so good? You take too long to make and disappear into stomachs way too fast.
(Though, this time I didn’t peel the apples….it takes too long. And that way the nutrition from the peel stays in!)
I haven’t baked any new recipes lately, but I did make this apple crisp again! This kind doesn’t have oats in it because my dad can’t eat them.
